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Food and Beverage Tech Review Weekly Brief
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Food and Beverages Tech Review
Alexander Kral, Executive Chef And Ignatius A. Anugraham, Food And Beverage Director, Hotel Borobudur Jakarta
Shaping The Food And Beverage Sector
Kshitij Godbole, Vice President Quality & Regulatory Affairs at Suntory Beverage & Food Asia Pacific
Human Aspects in Root Cause Analysis that Technology Cannot Replace
Mauricio Jaramillo, Food Service Director, SAGE Dining Services
Upskilling, the Key to Addressing the Emerging Challenges and Dynamic Narratives in Food Services
Joy Mascarenhas, Food And Beverage Operations Manager (HOT) At Soneva
Redefining Luxury Where Sustainability Meets Innovation
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